Okonomiyaki

Have you eat this food?Today, I introduce Okonomiyaki.
Probably most people call it "Hiroshimayaki."
But in Hiroshima, it is commonly called "Okonomiyaki!"
In Hiroshima "Okonomiyaki" is very popular food.
My hometown is very contryside however there are dozen of Okonomiyaki restaurant!

After spread the paste thinly, put abundant cabbage, meat and other ingredient on it.Cabbage become so sweet and delicious!!

Next, put on "yakisoba", "udon", or "piri-kara-men." "Piri-kara-men" is a "yakisaba" it contained red-pepper. "yakisoba" is the most popular but I like "udon."♪

And the last is a egg!!

So if you eat it, you can become fullness!And it is very

reasonable. We can eat it about five or six hundred yen. So please try it.

paund cake

I baked a lemon-pound cake.
This is the my most favorite pound cake!
Because it is sweet-and-sour.
And it goes well with tea.




It contain lemon's rind. And after baked it, spead syrup(made from sugar and squeeze of lemon) by brush.
And wrapped it in plastic in the refrigerator.
Leave it for a day.
Next day, please eat it with a cup of tea.
"Leave it for a day" is very important point to eat it deliciously!


It contain many butter and sugar. So I think it is not so good for your health(of cource me...）but　 It is delicious so please try it.

KIRINOMORI-sweets

"Kirinomori" is a sightseeing spot in Singu in Ehime.

There is a famous as a source of "Singu-cha."

It is Japanese tea.

In "Kirinomori" there are sweets atelier its name is Kirinomori-kasi-koubou.

In there, sweets is made by use "Singu-cha."

We can buy the atelier's sweets at some shop in Ehime.

"Kirinomori-daifuku" is particularly popular so sometimes it is sold out in the morning.

When my sister went to Ehime she bought "Kirinomori-daifuku" and "Kirinomori-chocolate" for my family.

Both of it was very delicious!
So when you go to Ehime, please try it!!

"Saba-no-miso-ni"

"Saba-no-miso-ni" is a mackerel seasoned by miso.

It is one of the standard Japanese food.

I almost everyday have been eating chicken or pork after I came to Osaka.

But eating only meat is bad for our health.

Recently I thought I should eat more fish at dinner.

Because eating fish makes our blood flow smoothly.

So I made "Saba-no-miso-ni."

I was surprised that making it was not more difficult than I think.

There are only two steps to make it.

1.Pour hot water on the fish to remove the smell of mackerel.

2.Boil the fish and slices of ginger into a sauce made by miso, sweet sake for seasoning, sugar, sake and soy sauce.

Please try it!